JAO TIM, KUALA LUMPUR

by - September 04, 2018


It was a slow Sunday afternoon when my sister and I decided to have brunch in this fairly new cafe in KL a try. We were lucky enough to have found a parking space very quickly in the alley behind the cafe. 


The entrance up to the cafe itself has made such an impression that got us excited enough to see the inside of it! 



I'd say they did a pretty good job with the interior that really lives up to the name of the restaurant!



A great place for some vintage feels portraits!


Linguine Beef Bolognese, The Ham-S.UP Croissant & Latte

Food was amazing and portion was just nice for me as an averagely small appetite eater. The beef bolognese tasted very homey and A++ for the unique presentation!


As for the Ham-S.UP Croissant, it's a new addition to their menu and was told that we were the very first customer to taste it. The dish is made up of croissant, ham, egg, their specialty cheese sauce & salad. The best part about the dish was the croissant which was very flavorful and the entire combination goes along very well. 

The staffs were very friendly and even welcomed us to explore the entire place. The cafe is designed with empty and wide spaces with a mezzanine floor upstairs too to host small functions / events / parties. 


Will definitely be back!

Sincerely, Mels

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